Eating Intuitively

I have been on NutriSystem Advanced for nearly four months, and I am enjoying weight-loss success.  I am also enjoying the food.  I thought I would focus on my favorite NutriSystem Advanced Dinners today, one for each day of the week.  Most of the NutriSystem Advanced dinners are ready in just one minute and fifteen seconds.  You just open the box, pull back the cover, microwave then eat.

• Monday:  Mashed Potatoes with Meatloaf and Tomato Sauce – This meal is separated into two compartments.  One compartment contains mashed potatoes, and the other holds the meatloaf and tomato sauce.  I think the one thing that makes this meal so delicious is the tomato sauce.  It is extremely flavorful and a wonderful compliment to the tasty meatloaf.  I add the mashed potatoes to the meatloaf section, so I can enjoy them with the sauce as well.  Delicious!
• Tuesday:  Rotini with Meatballs and Tomato Sauce - I think the main reason I like this meal is that it reminds me of SpaghettiO’s.  That might not be a ringing endorsement for some, but SpaghettiO’s are a specialty all their own.  I don’t compare SpaghettiO’s to pasta.  They are two different things.  When I eat the meatballs in the NutriSystem Advanced meal, I am a kid enjoying my SpaghettiO’s.  The sauce is tasty in its own right.  It’s not a homemade marinara, but it goes great with both the meatballs and the pasta!
• Wednesday:  Wedged Potatoes with Sliced Beef Steak – This is the meat and potatoes in the NutriSystem Advanced diet.  This meal satisfies my desire to have the taste of a steak.  The steak is beefy and flavorful.  You can see the wedged potatoes, and they taste great, too.  It’s nice to know that I don’t have to miss out on meat and potatoes.  I sometimes add a little taco sauce for some Mexican flavor.

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• Thursday:  Mushroom Gravy with Rice and Salisbury Steak – Can you tell I like beef?  Just like the Mashed Potatoes with Meatloaf and Tomato Sauce, this dish is separated into two compartments.  I add the rice from one compartment to the steak with mushroom gravy side, and I am completely satisfied.  The mushroom gravy is very flavorful, and the flavor of the salisbury steak is very good, too.
• Friday:  Mushroom Risotto – It took me a little while to try this one.  As seen above, I like meat.  I just like to have meat in all of my meals.  I was afraid to have a meal without meat, but I really wanted to try this mushroom risotto, and I am glad I did.  Risotto is not necessarily an easy dish to make.  There seems to be a small window where you can get the texture just right.  NutriSystem knows the secret.  They add the mushrooms, and the mushrooms are very meaty.  The flavor is also nice.  A great dish all around.
• Saturday:  Macaroni & Cheese with Beef – On the weekend, you may have a little more time to make dinner.  If you want to enjoy a dish that reminds you of full-fat beef and macaroni, just boil some water.  Add it to the Macaroni & Cheese with Beef container, and, within minutes, you will have a cheesy, delicious dinner.  The noodles will be tender, and small pieces of ground beef will enjoyed in every bite.
• Sunday: Chicken Breast Patty – This is a very simple NutriSystem Advanced meal, and that makes it extremely versatile.  You can make a nice plate by complimenting this chicken breast patty with some pasta and some broccoli (or another vegetable).  You also enjoy the patty on a piece of bread.  You could cut it up and mix it with rice, soy sauce, and some snow peas.  There are so many options.

You can eat less calories and still enjoy your food on NutriSystem Advanced.  I would not continue on the plan, if that were not the case.  NutriSystem Advanced has so many options.  You just pick the ones you like.